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First Course

Chilled

$20Tableside Beef Tartare*fennel, parmesan, house-made crackers

$19Ice Block Shrimp Cocktailspicy tomato jam, pickled red onion, cucumber

$19Ocean Trout Tartare*beet chips, mint-basil broth, lardo mousse

$3.51/2 Shell Oysters*east and west coast, lemon, mignonette

$95Seafood Tower*east and west coast oysters, crab legs, maine lobster, clam shooter, shrimp, escabeche, ocean trout tartare

Hot

$13Beef & Bison Chilired pepper cream, pickled fresno, green chile

$19Octopusmole, pickled jalapeño, asian pear

$13Sweet Potato Soupancho chile, cardamom-cashew cream, harissa

Salads

$14Local Greensshaved vegetables, crispy quinoa, local honey vinaigrette

$15Petite Icebergblue cheese, bacon jam, green peppercorn

$14Caesar*romaine, garlic-caper dressing, white anchovy

$15Warm Roasted Beet Saladsumac dressing, halloumi cheese, wild arugula

À la Carte

$10Seared Sea Scallop*

$15Skewered Shrimp

$261/2 lb Alaskan King Crab

New York Steak TastingWine Tasting Flight ($18): 2015 Urban Farmer, Pinot Noir, 2015 Clos du Caillou "Garrigues", Grenache Blend, 2017 Ridge "Lytton Springs", Zinfandel Blend. Add 2 oz 2014 G.D. Vajra "Albe", Barolo $10

$85New York Steak Tasting*6 oz each: grass run farms grass-fed, bootheel 7 grain-finished, king prime beef 21 day dry aged

Steak*

New York

$54Grass Run Farms, Colorado, Certified Grass-Fed

$72High Mtn. Plains Ranch Wagyu, Colorado, Grain-Finished

$60Bootheel 7, Wyoming, Grain-Finished

Filet

$50King Prime Beef, California, Corn-Fed

Ribeye

$79High Mtn. Plains Ranch Wagyu Ribeye, Colorado, Grain-Finished

$54Cedar River Farms, New Mexico, Bone-In, Grass-Fed

$68Bison Ribeye, Rock River Ranch, Colorado, Grass-Fed. 14 Day Aged

Steak Additions

$5Peppercorn Quartet Crustgreen, black, pink, korean

$3House-Made Steak Sauce

$5Sauce Béarnaise

$4Herb Butter

Meat

$36Duck Breast*winter squash, spiced heirloom carrot, pomegranate, cranberry

$56Lamb Chop*tamarind glaze, fall spiced golden raisin, coconut-lime yogurt

$30Pan Roasted Chickenwinter greens, cinnamon apple, pickled winter citrus salad, pomegranate gastrique, fig-chicken jus

$27Steak Frites*black garlic-olive oil rub, herb jus

Seafood & Vegetarian

$31Sea Trout*golden beet, crispy mushroom, confit sunchoke, jalapeño oil

$36Sea Scallops*winter squash mole, romanesco, pomegranate caviar, koji-parsley purée

$34Colorado Striped Bass*seared greens, fermented sunflower purée, winter citrus, herbs

$28Lion's Mane Mushroom Steakheirloom carrot, parsnip, curry-eggplant quinoa, turmeric oil

Sides

$18Tableside Roasted Local Mushroomscaramelized onions, sherry, roasted garlic, beef jus

$10Yukon Gold Potato Purée

$10Baked Mac & Cheesecured tomato, bread crumbs

$14Brussels Sproutsapple, crispy speck, stracciatella di bufala cheese

$7Farm Fries

$11Sautéed Seasonal Vegetablesgarlic, shallot, white wine

$14Twice Baked Fingerling Potato Tartcheddar, bacon, chives

$14Seared Greenspickled carrots, mustard seed caviar